Summertime is the time when we crave healthy, juicy, cooling foods. . .and the fresher, the better! This hour on Seasoned, we鈥檙e celebrating the foods of summer and talking with local author, Terry Walters. Terry鈥檚 books include , , and her latest, . Terry explains what clean eating means to her and offers advice about eating seasonally for optimum health. There鈥檚 no better way to see what鈥檚 in season than walking through a farmers鈥� market, so we head to the in Hartford and talk to the farmers, , and shoppers about what to eat right now.
Guest:
Terry Walters: Author of
Featured Recipes:
Robyn Doyon-Aitken and Catie Talarski produced this show.
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This show originally aired August 5, 2021.
