This hour Where We Live, we’re sharing a conversation with . Sohla’s a culinary creator, writer, YouTube star…and a new mom.
Sohla joined the show in between interviews, making Instagram videos and her baby girl’s naps to talk about her first cookbook, .
You’ll also meet Marisa Mendez Marthaller. She’s a Certified Postpartum Doula. She’s worked in the hospitality industry and her degree is in Food Studies. Those interests and passions come together in her business; Marisa is known as in New York City.
We talk with Marisa about her work and the healing power of soup.
GUESTS:
- Sohla El-Waylly: Culinary creator, writer, and YouTube star. Sohla’s work has been featured in The New York Times and Bon Appétit and on Food52.com and Serious Eats.com. Her first cookbook is ()
- Marisa Mendez Marthaller (above): , she’s worked in the hospitality industry and has a degree in Food Studies. She’s known as the , based in New York City.
FEATURED RECIPES: (coming 7/31)
This show was produced by Robyn Doyon-Aitken, Meg Dalton, Tess Terrible, with help from Stephanie Stender and Meg Fitzgerald. Our Social team includes Francesca Fontanez, Martha Castillo and Janae Spinato.
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