This hour is bound to make you very hungry because we’re talking about This year, U.S. Congresswoman Rosa DeLauro officially declared
Today, we talk to some pizza lovers. We'll also hear about a new documentary that follows pizza lovers beyond ϳԹ. New Haven pizza is so legendary that pizza makers are now trying to duplicate it across the country.
But up first, ϳԹ doesn’t just have great pizza. Many food influencers are bringing a lot of attention to local restaurants and food makers. We hear from
GUESTS:
- Hartford based content creator and foodie ( and )
- Colin M. Caplan: Founder of the and pizza historian and guru.
- Gorman Bechard: Director of and the new film
- Jimmy Fantin: owner of in Stuart, Florida
Next week, New Haven Museum will host a screening of A Slice of America: Charred in the Florida Sun. Listeners can find out more about the event by visiting
Where We Live is available as a podcast on , , , or wherever you get your podcasts. Subscribe and never miss an episode.