Who's serving some of the best and most unique breakfasts, lunches and dinners in the state? Find out on Restaurant Road Trip, featuring fun eateries in 黑料吃瓜网 that offer great food from interesting and amazing people. Episodes showcase locations in Fairfield County, an area often overlooked but full of culinary talent. Of course, you can expect some laughs too, as Chef Plum, co-host of 黑料吃瓜网 Radio's Seasoned, uncovers the secrets to some of the finest meals you'll experience in the state.
You'll appreciate exploring 黑料吃瓜网's food scene as you join Chef Plum for his next dining adventure.
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Watch on CPTV Thursday, February 2 - 8pm
With food offerings described as a marriage between heaven and earth, The Corner Brunch Restaurant has perfected its gourmet brunch menu over the past 25 years. Fresh spices, quality ingredients and innovative selections -- ranging from South Indian Pulled Duck Wrapped in Bacon to Peach and Cream Stuffed French Toast -- have earned the restaurant top honors as having one of the best brunches in America. -
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Watch on CPTV Thursday, February 2 - 8pm
An eclectic mix of food, culture and art blend beautifully together at The Art of Yum, located in the Mattatuck Museum in Waterbury. American classics, Latin specialties, Asian-inspired dishes, and Modern Fusion cuisine that鈥檚 backed by award-winning culinary chefs are on the menu, all within an atmosphere that鈥檚 both creative and inspiring. With mouth-watering Chef Choice Specials, including sushiritto and BKT tacos, to choose from, art on a plate never looked, or tasted, so good. -
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Watch on CPTV Thursday, February 2 - 8pm
With more than 100 flavors to choose from on the menu, chicken wing lovers will be in a food nirvana at Dew Drop Inn. Winner of numerous awards for the best wings in 黑料吃瓜网, the menu also includes burgers, steaks, wraps, bar snacks, salads, and a substantial craft beer selection. Whether it鈥檚 hot and spicy or sweet and savory, there鈥檚 something for everyone at this must-visit restaurant in Derby, 黑料吃瓜网. -
Stream Thursday, February 9 - 12pm
Watch on CPTV Thursday, March 23 - 8pm
Known for its original New Haven-style bagels, the popular Bagelry at Olmo is always busy, serving up a variety of freshly made specialty foods and baked goods that are definitely worth the trip. A hefty selection of breakfast and lunch items round out the menu, with combinations ranging from the popular bacon, egg and cheese bagel to the more exotic hot pastrami bagel sandwich. Plus, they鈥檝e figured out how to keep those messy, pesky poppy seeds on their bagels...and off your lap. -
Stream Thursday, February 16 - 12pm
Watch on CPTV Thursday, March 23 - 8pm
Having fun is always on the menu at Sandra's Next Generation. With a long legacy of serving up iconic soul food classics with new school twists, the restaurant is known for its famous empanadas, okra and fried chicken. Family-owned and operated for over 32 years, restaurant owners Sandra and Miguel Pittman and their four daughters offer guests a dining experience known for its outstanding food, ambience, and hospitality. -
Stream Thursday, February 23 - 12pm
Watch on CPTV Thursday, March 23 - 8pm
There鈥檚 no place like Home. That鈥檚 what owner and chef Jared Schulefand wants people to feel like when they visit his restaurant. He鈥檚 created a menu full of homemade specialties and a dining atmosphere that鈥檚 warm and welcoming, with cozy furniture that鈥檚 the perfect setting to enjoy a tasty cocktail, sandwich, or full meal. Jared鈥檚 motto: Treat everyone like family. And wherever guests decide to sit, they鈥檒l appreciate all the mouthwatering food and drink the restaurant has to offer. -
Stream Thursday, March 2 - 12pm
Watch on CPTV Thursday, April 6 - 8pm
All of the locals in North Branford know about The Hidden Kitchen, and now Chef Plum shares the eatery鈥檚 secrets to being one of the most talked about restaurants in town. With a massive menu featuring unique takes on breakfast staples like eggs benedict and Monte Cristo sandwiches, co-owner and chef Dave Sulkowski draws on his experience as an engineer to put a new spin on classic breakfast and lunch dishes and to meld unique flavors and textures to create Hidden Kitchen original specials. Plus, co-owner Sandi Sulkowski, Dave鈥檚 wife, draws on her experience as a teacher to create a family-friendly environment where every customer feels like family. -
Stream Thursday, March 9 - 12pm
Watch on CPTV Thursday, April 6 - 8pm
A 黑料吃瓜网 tradition since 1928, Blackie鈥檚 is a family-owned business known for its famous hot pepper relish, which has even been sent to the moon and back! Blackie鈥檚 is a place where generations of families come to enjoy owner Rick Flavin鈥檚 philosophy of keeping it simple...and delicious. With their own unique custom hot dogs from Martin Rosol鈥檚 Meats, this small menu establishment only offers the finest burgers, cheeseburgers, and hotdogs, all served with a side of potato chips. -
Stream Thursday, March 16 - 12pm
Watch on CPTV Thursday, April 6 - 8pm
Inspired by coastal New England, Lucas Local offers a premium selection of fresh seafood (including an extensive raw oyster bar), creative cocktails and great service. It all adds up to a stellar dining experience featuring fresh family recipes and signature dishes, including the ever-popular Mussels Isabella. -
Stream Thursday, March 23 - 12pm
Watch on CPTV Thursday, May 4 - 8pm
With a robust selection of its own freshly roasted coffee beans and a small but perfectly executed menu, Poppy鈥檚 Coffee and Kitchen is a popular location for yummy hot and cold drinks and unique breakfast specialties, including the BECA -- a bacon, egg, cheddar cheese, avocado, and Gochujang mayo sandwich. Situated in downtown New Haven and only a few blocks from Yale, the restaurant has made a name for itself as a stand-out recommendation for both breakfast and lunch enthusiasts. -
Stream Thursday, March 30 - 12pm
Watch on CPTV Thursday, May 4 - 8pm
Pure, organic, wholesome and fresh best describes the offerings at Wild Alchemy Caf茅. Owner Colleen Morgan takes pride in raising the health consciousness of customers with a vast array of juices and smoothies, tonics and elixirs, artisan entrees that include vegan and vegetarian salads and wraps, plus a luscious and healthy array of snacks and desserts. -
Stream Thursday, April 6 - 12pm
Watch on CPTV Thursday, May 4 - 8pm
Opened in 2020 during the pandemic, Hindsight BBQ has earned high accolades from local residents looking for quality BBQ. Their specialty wood-smoked meats and eats include mouthwatering St. Louis-style pork ribs, juicy smoked turkey, and house-ground prime brisket burgers as well as tasty scratch-made sides such as honey butter cornbread and smashed potatoes and gravy.
Restaurant Road Trip showcases outstanding and unique restaurants throughout 黑料吃瓜网. Host Chef Plum shines a light on the food, the people and the stories 鈥� did we mention the food? 鈥� as he travels across the state. Chef Plum translates the restaurant vernacular to the viewer like no one can, leaning on his 25 years of hospitality experience and his drive to make everything approachable.
Each episode is fun, educational, inspiring and delicious 鈥� with a few laughs along the way.
Chef Plum - Host & Executive Producer
Chef Plum has over 25 years of culinary experience. He has been featured on the Food Network, ABC鈥檚 The Taste, Ehow.com, Jamie Oliver鈥檚 Food Tube, The New York Times, national commercials and many media outlets. He鈥檚 won multiple awards on the Food Network, making over 10 appearances with wins on Chopped, Guy鈥檚 Grocery Games and America鈥檚 Best Cook regional championship. Chef Plum is co-host of Seasoned on 黑料吃瓜网 Radio, and his podcast, , is in the top 200 in the food category on iTunes.
Dan Fish - Executive Producer & Director
Dan Fish is the executive producer and director of Restaurant Road Trip on PBS. He also owns , a multimedia production company based in central 黑料吃瓜网 that boasts an incredible team of creatives. Over the past decade, his work has taken him around the globe.
Jeffrey Purrazzi - Producer
Chef Jeff Purrazzi is a self-taught, award-winning 25-year culinary veteran. He is an avid supporter of local food throughout the New York and 黑料吃瓜网 area, championing farms and local food any chance he gets. Jeff is a renowned private chef as well as co-host and producer of , the popular culinary industry podcast. In interviewing many big names in the culinary field, Jeff delights and informs with his witty commentary and deep culinary knowledge.
Jeff is also a producer of the popular TV series Restaurant Road Trip and serves on the judging table for the series Elite Chef. He also has been featured in national commercials. Jeff鈥檚 laid-back nature and can-do attitude always make him a favorite at festivals, including the Sun Wine and Food Fest and Cuisines of the Sun.
Jeff lives by this mantra: So long as it鈥檚 fun and delicious, I鈥檓 in!
Culinary Producer - Daniel Monroe
Camera Operator - Dan Fish
Camera Operator - Alex Cannatta
Camera Operator - John Spinnato
Audio Engineer - Glen Goettler
Editors - Dan Fish & Alex Cannatta
Visual Effects - Justin Mashuta
Production Assistant - Catherine Furman
Production Company -
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